Layers of chocolate chiffon spinge, dark chocolate and pommegrenate ganache, roasted strawberries and chocolate cremeux.
KEY INGREDIENTS
Milk, refined sugar, gelatine, refined wheat flour, butter, cream, cooking oil, strawberries, eggs, dark chocolate.
GARNISH
edible flowers, crumble, macarons, meringues
ALLERGENS
Lactose, Gluten, Soy, Nuts, Chocolate, Eggs
SERVING DIRECTIONS
Refrigerate upon arrival. Leave at room temperature for 1-2 hours before serving for it to soften.